Forest Meets Farm is so much more than a cookbook, but then Roots to Harvest is so much more than a not-for-profit, charitable organization. Their first book is brimming with interesting interviews, delicious recipes, and an abundance of information about food from the boreal forest. It’s beautifully laid out and neatly divided into four sections: foraging, farming, hunting and fishing, and preserving. Within each there are tempting recipes and interviews with passionate individuals. This is the kind of book that is as much a joy to read as to cook from. The emphasis on local products and producers make this a standout book for any collection.

-Ruth Hamlin-Douglas

5/5 stars