Continue your celebration of Mom’s Day by taking a cooking class together! Enjoy a wonderful evening out together tasting delicious courses while learning techniques and tricks that will help in the kitchen. This mother-daughter cooking extravaganza will provide an around the world culinary trip from the Bahamas to Italy to Thailand and back home for dessert. The evening includes a 4 course meal and take home recipe booklet with tips from the chef.
Menu:
Superfruit salad with greens and candied pecans
Italian bruschetta bites
Tropical Pineapple and Lime Refresca
Thai coconut curried chicken with wild rice pilaf
Chocolate truffle cake with raspberry coulis
Limited spacing is available so register today to secure your spot!
May 19 5:00-8:30 pm
